Food science: experiments and applications /
Material type: TextPublication details: New Delhi: CBS Publishers and Distributors PVT LTD, 2011.Edition: second edition.-Description: xvi, 281 pages. :illustration Includes bibliographical referencesISBN:- 9788123916934
Item type | Current library | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | GROUND FLOOR General Stacks | Non-fiction | TX 551 .S49 2011 (Browse shelf(Opens below)) | Available | 091083 - 01 | |
Books | GROUND FLOOR General Stacks | Non-fiction | TX 551 .S49 2011 (Browse shelf(Opens below)) | Available | 091083 - 02 |
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