food and beverage service /
Material type:
TextSeries: sponsored as part of the common wealth initiative on resources for learningPublication details: London: ELST with hodder and stoughton, 2002.Edition: 6th editionDescription: xiii, 469 pages.:illustration. includes bibliographical referencesISBN: - 0340847034
| Item type | Current library | Collection | Call number | Status | Date due | Barcode |
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GROUND FLOOR General Stacks | Non-fiction | TX 911.3 M27L54 (Browse shelf(Opens below)) | Available | 072726-01 | |
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Books
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GROUND FLOOR General Stacks | Non-fiction | TX 911.3 M27L54 (Browse shelf(Opens below)) | Available | 072726-02 |
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| TX 911.3 .M3K68 Marketing for Hospitality and Tourism / | TX 911.3.F5G97. Hotel accounting/ | TX 911.3 M27L54 food and beverage service / | TX 911.3 M27L54 food and beverage service / | TX 911.3 S4C63 Hospitality security: managing Security in today`s hotel, lodying entertanmentn and tourism enviroment.- | TX 911.3 S4C63 Hospitality security: managing Security in today`s hotel, lodying entertanmentn and tourism enviroment.- | TX 943 .F74 2007 Ceserani and kinton's the theory of catering / |
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